When One Door closes, Another one opens

• Cruzing first started in the western suburbs of Sydney in 2014, comprising a single person working from a home office. 
• Today it employs more than 20 staff in both Sydney and Melbourne, as well as operating a satellite office in regional Victoria.
• It has established a major presence in the tertiary sector, where it now counts three major universities within its client base.
• Over the years, the business has diversified into both federal and state government departments and agencies, as well as hospitals, local government and not-for-profits, sprinkled in with businesses within the legal and accounting sectors 
• The company is run by an exceptional woman (Angie Cruz), who has built an outstanding reputation for the quality, service, and value-for-money Cruzing provides to all of its customers.

                                                                             "If you try Cruzing just once, chances are you will stay forever"

• Breakfast, lunch and dinner light-meal packs, and lunchboxes
• Poke bowls & working lunches 
• Hot & cold finger foods, morning and afternoon teas
• Hot buffet lunches & dinners
• Plated sit-down corporate lunches and dinners
• Themed, multi-course corporate banquets
• Family celebrations and home/locally based events
• Family/home-based BBQ's , breakfast, lunch or dinner
• Sporting & community clubs' major fundraisers and annual awards nights
• Sourcing of special ingredients, wines and other beverages
• Provision of service-staff, depending on the event

• Supporting you in establishing an effective Call-Centre Staff Meals Service, incorporating one, two, or three shifts per day, over a maximum seven days per week.
• Provision of a wide range of meal options, including lunch-packs, poke bowls, and boxed working lunches, through to hot buffet meals and late-night supper snacks. An accompanying staff service program is included.
• Providing you with guidance and advice on how to establish and execute an effective staff communication, consultation and involvement program 
• Providing a range of lunch-packs, poke bowls, finger-foods, savouries and sweets for consumption during structured development sessions. (Facilitation services can also be included).
• Providing you with finger foods, large & small cakes and/or morning or afternoon tea services to accompany a structured staff recognition & appreciation awards program. (Guidance & advice can be provided regarding design & execution). 
• Provision of hot buffets/plated meals for long-term staff resignations or retirements  (Guidance & advice can be provided regarding design & execution).